ROAST RADAR › JBC Coffee RoastersOBSERVED · DELISTED

Wilton Benitez Orange Bourbon

Piendamó, Cauca, Colombia · Sterilization with Ozonoated Water & Ultraviolet Light. Double Fermentation. Thermal Shock Treatment. Controlled Drying · Orange Bourbon
first seen 06 Jul 2026 · in stock in 31 of 86 sweeps since · last confirmed 11 Aug 2026
AS LISTEDSOLD OUT
$28.00
PER 227 G · WHOLE BEAN
VIEW AT JBC COFFEE ROASTERS↗

01 — DOSSIER

OBSERVED
as listed by JBC Coffee Roasters, captured in the latest sweep · underlined values are doors into the reference
PRODUCERWilton Benitez
VARIETYOrange Bourbon
PROCESSSterilization with Ozonoated Water & Ultraviolet Light. Double Fermentation. Thermal Shock Treatment. Controlled Drying
ALTITUDE1950 Meters
HARVESTnot stated

02 — FLAVOR

OBSERVED
as stated by the roaster · resolved against the Waveform Coffee Flavor System
Froot Loops · Orange Creamsicle · Meyer Lemon · Purple Florals
watercolor — Fruity
Fruity
watercolor — Orange
Orange
FRUITY › CITRUS FRUIT
watercolor — Lemon
Lemon
FRUITY › CITRUS FRUIT
watercolor — Floral
Floral

03 — SIGHTING RECORD

OBSERVED
the pipeline's own record — one sweep per scrape run that read the roaster's catalogue since first sighting
FIRST SEEN
06 Jul 2026
SWEEPS IN STOCK
31 of 86
LAST CONFIRMED
11 Aug 2026
31 AUG
14 SEP
29 SEP
one dot = one scrape run that read the catalogue and found this lot in stock · a ring = listed but sold out · a dash = not listed at all · the last mark is the latest sweep, green when in stock
a roaster's feed can keep a sold-out lot listed indefinitely, so the count above is of sweeps in which it could actually be bought — not of sweeps in which it appeared.