01 — IDENTITYCURATED RECORD

Honduras

classification not yet written

PENDINGVitals not yet hand-authored — harvest window, elevation band, varieties bred here, export port.
OBSERVED RECORDwhat the pipeline has witnessed · 26 roasters tracked · updated daily

02 — OBSERVED REGIONS

OBSERVED
across 14 current offerings from 6 of 26 tracked roasters · updated 16 Aug 2026
loading basemap…
ACROSS 14 CURRENT OFFERINGS FROM 6 OF 26 TRACKED ROASTERS · UPDATED 16 AUG 2026
REGION POSITIONS NOT YET PLOTTED — NAMES AND COUNTS ARE OBSERVED, THE COUNTRY OUTLINE IS DRAWN
Santa Bárbara×4
Comayagua×2
Francisco Morazan×1
La Paz×1
Lempira×1
one row = one observed sub-region; the locality tier below it is not published here
+ 5 current offerings name the country only — counted above, filed under no region

03 — FLAVOR RANGE

OBSERVED
across 29 current offerings from 26 of 26 tracked roasters · updated 16 Aug 2026
PROCESS3 bases
All4Honey2Washed1Natural1Wet-hulled0Undisclosed0
5 BASES IN THE VOCABULARY · 3 OBSERVED IN THIS CUT
MODIFIER0 modifiers
0 OF 1 MODIFIERS YIELD OFFERINGS HERE · 1 YIELD NOTHING AND ARE NOT DRAWN
REGION0 regions
0 OF 6 REGIONS YIELD OFFERINGS HERE · 6 YIELD NOTHING AND ARE NOT DRAWN
ROASTERProud Mary Coffee
3 OF 8 ROASTERS YIELD OFFERINGS HERE · 5 YIELD NOTHING AND ARE NOT DRAWN
VARIETYCatuai
5 OF 10 VARIETIES YIELD OFFERINGS HERE · 5 YIELD NOTHING AND ARE NOT DRAWN
CLEAR
showing 4 of 29 · 4 of 10 families · 8 placed notes
FAMILYNAMED NODESOFFERINGS
Fruity43 of 4
Berry1
Currant1
Citrus Fruit1
Mandarin1
Stone Fruit1
Apricot1
Tropical Fruit1
Sweet23 of 4
Vanilla3
Brown Sugar2
Nutty / Cocoa12 of 4
Cocoa2
Milk Chocolate2
Sour / Ferment11 of 4
Alcohol/Fermented1
Winey1
GROUP COUNTS ARE OFFERINGS MENTIONING ANY NOTE IN THE GROUP — SETS OVERLAP, SO CHILDREN DO NOT SUM TO THEIR PARENT.
A NOTE RESOLVES TO THE DEEPEST NODE IT JUSTIFIES; “PLACED HERE” IS AN INTERIOR NODE STATED IN ITS OWN RIGHT, NOT A ROLL-UP.
n=4
WCFS RANGE MAP

05 — OBSERVED PROCESSES

OBSERVED
across 14 current sightings from 6 of 26 tracked roasters · updated 16 Aug 2026
Washed●●●●●●●●●9
Honey●●●3
Natural1
UndisclosedANAEROBIC1
one dot = one current offering · a row is a whole preparation, base and its fermentation modifiers together

07 — HARVEST CALENDAR

CURATED RECORD
PENDINGHarvest window not yet hand-authored — the pipeline observes offerings, not crop calendars.

08 — NARRATIVE

CURATED RECORD
PENDINGReference article not yet hand-authored — the observed record above is live; the narrative is still to be written.