01 — IDENTITYCURATED RECORD

Ecuador

classification not yet written

PENDINGVitals not yet hand-authored — harvest window, elevation band, varieties bred here, export port.
OBSERVED RECORDwhat the pipeline has witnessed · 27 roasters tracked · updated daily

02 — OBSERVED REGIONS

OBSERVED
across 7 current offerings from 4 of 27 tracked roasters · updated 01 Oct 2026
loading basemap…
ACROSS 7 CURRENT OFFERINGS FROM 4 OF 27 TRACKED ROASTERS · UPDATED 01 OCT 2026
REGION POSITIONS NOT YET PLOTTED — NAMES AND COUNTS ARE OBSERVED, THE COUNTRY OUTLINE IS DRAWN
Loja Province×2
Pichincha×2
Imbabura×1
one row = one observed sub-region; the locality tier below it is not published here
+ 2 current offerings name the country only — counted above, filed under no region

03 — FLAVOR RANGE

OBSERVED
across 54 current offerings from 27 of 27 tracked roasters · updated 01 Oct 2026
PROCESSWashed
All17Washed12Natural4Honey1Wet-hulled0Undisclosed0
5 BASES IN THE VOCABULARY · 3 OBSERVED IN THIS CUT
MODIFIER2 modifiers
2 OF 3 MODIFIERS YIELD OFFERINGS HERE · 1 YIELD NOTHING AND ARE NOT DRAWN
REGION4 regions
4 OF 8 REGIONS YIELD OFFERINGS HERE · 4 YIELD NOTHING AND ARE NOT DRAWN
ROASTERHydrangea Coffee Roasters
VARIETYTypica Mejorado
CLEAR
showing 12 of 54 · 6 of 10 families · 22 placed notes
FAMILYNAMED NODESOFFERINGS
Fruity1412 of 12
Citrus Fruit7
Orange4
Lime2
Mandarin1
Stone Fruit· 3 placed here7
Plum3
Apricot1
Tropical Fruit5
Guava2
Mangosteen1
Papaya1
Pineapple1
Berry3
Cranberry2
Currant1
Grape2
Pear1
Floral46 of 12
Floral Aromatics4
Jasmine2
Lavender1
Lilac1
Green / Vegetative11 of 12
Herbal1
Eucalyptus1
Other11 of 12
Chemical1
Bitter1
Nutty / Cocoa11 of 12
Nutty1
Marzipan1
Sweet11 of 12
Sweet Aromatics1
Honey1
GROUP COUNTS ARE OFFERINGS MENTIONING ANY NOTE IN THE GROUP — SETS OVERLAP, SO CHILDREN DO NOT SUM TO THEIR PARENT.
A NOTE RESOLVES TO THE DEEPEST NODE IT JUSTIFIES; “PLACED HERE” IS AN INTERIOR NODE STATED IN ITS OWN RIGHT, NOT A ROLL-UP.
n=12
WCFS RANGE MAP

04 — OBSERVED VARIETIES

OBSERVED
across 7 current sightings from 4 of 27 tracked roasters · updated 01 Oct 2026

05 — OBSERVED PROCESSES

OBSERVED
across 7 current sightings from 4 of 27 tracked roasters · updated 01 Oct 2026
Washed●●●●4NaturalANAEROBIC●●2WashedANAEROBIC●1
one dot = one current offering · a row is a whole preparation, base and its fermentation modifiers together

07 — HARVEST CALENDAR

CURATED RECORD
PENDINGHarvest window not yet hand-authored — the pipeline observes offerings, not crop calendars.

08 — NARRATIVE

CURATED RECORD
PENDINGReference article not yet hand-authored — the observed record above is live; the narrative is still to be written.